THE XL
DINING GUIDE
THE TOP 10 RESTAURANTS
----------------------------
STAR EATING'S,CASUAL ,DINING BY CATEGORY.....
................................................................
ALTHOUGH A VEGETARIAN .... I CONFESS HAVING TAKEN EGGS WHILE I WAS IN BIHAR WHERE IN THE HOUSE WE HAD A NUMBER OF POULTRY BIRDS AND THEY USED TO LAY EGG.....THE EGGS BOILED,RAW OR SCRAMBLED USED TO BE GOOD. AT THAT TIME IT WAS TREATED AS A VEGETARIAN ITEM OF FOOD .
==================================================================================
I GIVE BELOW SOME NAMES PREPARATIONS...ETC....AVAIALABLE IN AMERICA .....in restaurants in The Central Texas.....
seafood restaurants. McCormick &sch micks....HEAVEN FOR SEAFOOD LOVERS....
TRUCKS
SEAFOOD....STREAK.....CRABHOUSE
OUR CHEF UPDATES OUR MENU WEEKLY WITH FRESHEST SEAFOOD AVAILABLE
STREAK...TENDER,JUICY STEAKS, GRILLED TO PERFECTION.
CRAB HOUSE....FRESH FLORIDA STONE CRAB....CLAWS FROM OUR OWN FISHERIES IN NAPLES,FLORIDA.
join us for ALL..YOU..CAN EAT Fresh Florida Crab Cl awns...every Monday night.
Smoked and Cajun fried Turkey Head quarters...12=14 lbs
All of our turkeys are perfectly prepared and provided to you in an oven baking bag for easy reheating.
A SMALL TASTE...
1/2 LB August roast BEEF,Bacon,Cheddar CHEESE ,leaf lettuce,tomato,horseradish mayo in an onion roll
turkey,cheese,cucumber,sprouts,hot mustard, mayo on wheat
corned beef,melted swish cheese,grilled eggplant,goat cheese,sprouts on wheat
roast beef, aged steak...Kentucky fried chicken....
TASTE THE DIFFERENCE FROM LARGEST WOOD FIRED OVENS IN TEXAS...
BACK AGE STEAKHOUSE...
STEAKHOUSE AND WINE BAR
barbecued PORK IS THE STAR AT Mann's SMOKEHOUSE...
meats slow cooked everyday over oak..
our sides are fresh and sugar is never added.
+++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++
No comments:
Post a Comment